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Dulucq, Jean-Louis

Tips and techniques in laparoscopic surgery Jean-Louis Dulucq, en colaboración con Pascal Wintringer; prólogo por Jaques Périssat - Alemania Springer 2005 - vii, 244 páginas ilustraciones

pt. 1: Upper gastrointestinal tract procedures -- pt. 2: Colorectal procedures -- pt. 3: Inguinal hernia and retroperitoneal procedures -- pt. 4: Procedures for pelvic floor disorders.

This comprehensive manual demonstrates basic laparoscopic techniques step-wise, with emphasis on practical details and tips. Every procedure is described in six main steps, richly illustrated with actual operative images and explicit sketches. A DVD-ROM with videos is included. Special emphasis is given to the right way to perform the techniques and the dangers to be avoided. Reading this book, the laparoscopic surgeon will have a practical and complete overview of the array of procedures.

9783540209027 3540209026


Cirugía laparoscópica
Laparoscopia --Métodos
Cirugía asistida por computadora

617.05

WO 505



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