TY  - BOOK
AU  - Dulucq,Jean-Louis
AU  - Wintringer,Pascal
AU  - Périssat,Jaques
TI  - Tips and techniques in laparoscopic surgery
SN  - 9783540209027
U1  - 617.05 22
PY  - 2005///
CY  - Alemania
PB  - Springer
KW  - Cirugía laparoscópica
KW  - Laparoscopia
KW  - Métodos
KW  - Cirugía asistida por computadora
N1  - pt. 1: Upper gastrointestinal tract procedures -- pt. 2: Colorectal procedures -- pt. 3: Inguinal hernia and retroperitoneal procedures -- pt. 4: Procedures for pelvic floor disorders
N2  - This comprehensive manual demonstrates basic laparoscopic techniques step-wise, with emphasis on practical details and tips. Every procedure is described in six main steps, richly illustrated with actual operative images and explicit sketches. A DVD-ROM with videos is included. Special emphasis is given to the right way to perform the techniques and the dangers to be avoided. Reading this book, the laparoscopic surgeon will have a practical and complete overview of the array of procedures
ER  -