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  <titleInfo>
    <title>Edible Economics</title>
    <subTitle>the world in 17 dishes</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Chang, Ha-joon</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">London, England</placeTerm>
    </place>
    <publisher>Penguin Books</publisher>
    <dateIssued>2023</dateIssued>
    <edition>1a.Ed </edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>191 Paginas </extent>
  </physicalDescription>
  <note type="statement of responsibility">Ha-joon Chang</note>
  <subject>
    <topic>Ciencia política</topic>
    <topic>Alimentación y sociedad</topic>
  </subject>
  <subject>
    <topic>Sociedad y gastronomía</topic>
    <topic>Historia</topic>
  </subject>
  <subject>
    <topic>Desarrollo económico</topic>
    <topic>Teoría económica y filosofía</topic>
  </subject>
  <subject>
    <topic>Economía popular</topic>
    <topic>Impacto económico de los alimentos</topic>
  </subject>
  <subject>
    <topic>Gastronomía y cultura</topic>
  </subject>
  <subject>
    <topic>Comida y sociedad</topic>
  </subject>
  <subject>
    <topic>Globalización y alimentación</topic>
  </subject>
  <subject>
    <topic>Industria alimentaria</topic>
  </subject>
  <identifier type="isbn">9780141998336</identifier>
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    <recordCreationDate encoding="marc">250325</recordCreationDate>
    <recordChangeDate encoding="iso8601">20250325075922.0</recordChangeDate>
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